Wednesday Evening Dinner

Wednesday Evening Dinners are served at 6:00 p.m. in Hauser Hall.  
*Please reserve your meal by Monday at 12:00 p.m. (noon) prior to the meal.

Menu

January 10: Sliced baked ham, Macaroni and cheese, Green beans, Rolls, and Dessert.
$7.75 / person

January 17: Roast pork loin, Red bliss potatoes, Steamed cabbage with onions, Rolls, and Dessert.
$7.75 / person

January 24: Herb roasted chicken, Candied sweet potatoes, Rice pilaf, Rolls, and Dessert.
$6.75 / person

January 31: Homemade baked lasagna, Garden salad, Dressing, Garlic bread, and Dessert.
$7.75 / person

Reservation Request

Date of dinner *
Date of dinner
Please enter the date of the dinner you are placing a reservation for.
Name *
Name
How many plates are you reserving?